Making Dutch Spiced Cake and Yong Tau Foo Lemak with Mayer!

In our upcoming Youtube episode, we will be featuring Mayer (#04-18/19)!

Chef Philip was invited to demonstrate the makings of Dutch Spiced Cake and Yong Tau Foo Lemak with Mayer’s kitchenware!

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Chef Philip Chin smiling for the camera

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Demonstration goes proper!

Look out for the video to find out what ingredients goes into making the yummy spiced cake!

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Every ingredients were well-blended in this amazing KitchenAid Mixer!

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Chef Philip’s motto: Leave no good mixture behind!

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Pouring the mixture into the baking tray

Sprinkle almond on the mixture before bringing it to the pre-heated Ariston Oven

Traditional Dutch Spiced Cake

Traditional Dutch Spiced Cake

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After much waiting, here’s the cake with such great aroma!

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Dutch Spiced Cake with traditional Almond Cookies

In the second dish, Yong Tau Foo Lemak, Chef Philip will be showing you how to cook thick soup the easier and healthier way!

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Ingredients needed for the healthy Yong Tau Foo Lemak

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Put all the necessary ingredients into the blender and add in vegetable stock

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The thick soup produced by the incredible Naturai P10 blender!

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My favourite part during the cooking process: Adding in all the Yong Tau Foo!

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This was the moment where the aroma grew stronger and attracted shoppers outside Mayer!

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Presenting the oil-free Yong Tau Foo Lemak!

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Lucky shoppers who were satisfied with their bowl of goodness!

If you are in Tampines 1, don’t forget to check out Mayer showroom at level 4!

Here are some of the state-of-the-art kitchenware ready to park at your kitchen!

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We hope to see you at Tampines 1 soon!

Love, Tampines 1

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